Premium Whole Sea Bass
Kitchen-ready and full of flavour, every fish is scaled, gutted and back-scored before freezing, so dinner starts the moment it thaws.
Why You'll Love It
- 450-550 g per fish, cleaned, scaled, gutted and back-scored
- White, tender flesh with few bones and a generous fillet
- Naturally rich in DHA and EPA
- Flash-frozen from live fish to protect texture and sweetness
Cooking Ideas
- Steam for 8 minutes, then dress with hot oil, ginger and soy
- Pan-sear skin-side down for a crisp golden finish
- Braise with tomato and herbs, or grill over charcoal
Storage
Keep frozen at -18°C or below. Thaw in the refrigerator and cook soon after. Refrigerate leftovers and use within 24 hours.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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