{"title":"Fish \u0026 Fillets","description":"\u003cp\u003eWhole fish and premium fillets, ready for the steamer, the pan or the grill.\u003c\/p\u003e","products":[{"product_id":"premium-whole-sea-bass","title":"Premium Whole Sea Bass","description":"\u003cp\u003eKitchen-ready and full of flavour, every fish is scaled, gutted and back-scored before freezing, so dinner starts the moment it thaws.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e450-550 g per fish, cleaned, scaled, gutted and back-scored\u003c\/li\u003e\n\u003cli\u003eWhite, tender flesh with few bones and a generous fillet\u003c\/li\u003e\n\u003cli\u003eNaturally rich in DHA and EPA\u003c\/li\u003e\n\u003cli\u003eFlash-frozen from live fish to protect texture and sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSteam for 8 minutes, then dress with hot oil, ginger and soy\u003c\/li\u003e\n\u003cli\u003ePan-sear skin-side down for a crisp golden finish\u003c\/li\u003e\n\u003cli\u003eBraise with tomato and herbs, or grill over charcoal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C or below. Thaw in the refrigerator and cook soon after. Refrigerate leftovers and use within 24 hours.\u003c\/p\u003e","brand":"BEAU SHARPE","offers":[{"title":"Default Title","offer_id":50432298516672,"sku":null,"price":54.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/4923\/8464\/files\/premium-whole-sea-bass-1.jpg?v=1791340085"},{"product_id":"sashimi-grade-tuna-block","title":"Sashimi-Grade Tuna Block","description":"\u003cp\u003eCut from the mid-belly and loin and trimmed free of bloodline and sinew, this deep-frozen loin delivers clean, buttery slices with the vivid ruby colour of restaurant-grade fish.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGenuine raw-grade quality, deep-frozen within hours of harvest\u003c\/li\u003e\n\u003cli\u003eVivid ruby-red flesh with fine white marbling\u003c\/li\u003e\n\u003cli\u003eBloodline and sinew fully trimmed for clean slicing\u003c\/li\u003e\n\u003cli\u003eNo additives and no preservatives, just pure ocean flavour\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSlice 8 mm thick and serve with wasabi and soy\u003c\/li\u003e\n\u003cli\u003eLay over warm rice and torch the surface for aburi nigiri\u003c\/li\u003e\n\u003cli\u003eDice and dress lightly for a tartare\u003c\/li\u003e\n\u003cli\u003eSear briefly on each side for a crisp crust and rare centre\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C or below for up to 6 months. Thaw in the refrigerator and consume fully once thawed. Never refreeze.\u003c\/p\u003e","brand":"BEAU SHARPE","offers":[{"title":"Default Title","offer_id":50432298942656,"sku":null,"price":89.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/4923\/8464\/files\/sashimi-grade-tuna-block-1.jpg?v=1791340094"},{"product_id":"norwegian-mackerel-fillets","title":"Norwegian Mackerel Fillets","description":"\u003cp\u003eHandled and filleted at sea within an unbroken cold chain, these thick-cut fillets show the bright silver-blue banding that signals genuine freshness.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love Them\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFillets processed onboard and kept continuously chilled\u003c\/li\u003e\n\u003cli\u003eSilver-blue tiger-striped skin, a clear sign of freshness\u003c\/li\u003e\n\u003cli\u003eFirm, flaky flesh with rich natural oils\u003c\/li\u003e\n\u003cli\u003eOver 2 g of EPA and DHA per 100 g serving\u003c\/li\u003e\n\u003cli\u003eGenerous 220 g+ thick-cut portions that cook evenly\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eScore the skin, salt for 10 minutes, then grill until crisp\u003c\/li\u003e\n\u003cli\u003eSimmer gently in a white miso, mirin and sake broth\u003c\/li\u003e\n\u003cli\u003ePan-sear with herbs and a squeeze of lemon\u003c\/li\u003e\n\u003cli\u003eCure in vinegar for a quick pickled dish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C for up to 10 months. Thaw in the refrigerator for 4-6 hours before cooking. Use promptly once thawed.\u003c\/p\u003e","brand":"BEAU SHARPE","offers":[{"title":"Default Title","offer_id":50432299237568,"sku":null,"price":49.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0783\/4923\/8464\/files\/norwegian-mackerel-fillets-1.jpg?v=1791340103"}],"url":"https:\/\/beshspace.shop\/collections\/fish-and-fillets.oembed","provider":"BEAU SHARPE","version":"1.0","type":"link"}